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Recipe of Quick Amaranths Leaves with Green Gram

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Amaranths Leaves with Green Gram

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We hope you got insight from reading it, now let's go back to amaranths leaves with green gram recipe. To make amaranths leaves with green gram you only need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Amaranths Leaves with Green Gram:

  1. Provide 1 tsp of Salt.
  2. Take 4 cups of Green amaranth leaves (chopped).
  3. Get 1 cup of Split green gram.
  4. You need 1 tbsp of Onion (chopped).
  5. Take 1 tbsp of Tomato.
  6. You need 1 tsp of Garlic.
  7. Get 1 tsp of Ginger.
  8. Use 1 tsp of Cumin seeds.
  9. Use 1/2 tsp of Turmeric powder.
  10. Provide 1 pinch of Asafoetida powder.
  11. Use 1 of Green chilli.
  12. Get 2 tsp of Oil.
  13. Take as needed of Water.

Instructions to make Amaranths Leaves with Green Gram:

  1. Heat oil in a pressure cooker and crackle cumin seeds..
  2. Reduce heat and add asafetida powder, green chilli, turmeric powder, salt and chopped onion, ginger and garlic in it, Sauté for 2 minutes..
  3. Add green gram, chopped Amaranth leaves, about three cups of water in the pressure cooker and cook for 4 whistles. Let the pressure cooker cool completely before opening..
  4. Add lemon juice and serve this healthy amaranths greens in green gram with flat-breads or rice..

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