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Before you jump to Kordoi savory recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let's go back to kordoi savory recipe. To make kordoi savory you need 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Kordoi savory:
- Get 1 cup of Refined flour.
- Use 1/2 tsp of cumin seeds.
- Take 1/2 tsp of ajwain (carrom)seeds.
- Provide to taste of Salt.
- Use 1 tbsp of chat masala powder.
- Use as needed of Oil.
Steps to make Kordoi savory:
- In a bowl add refined flour, ajwain seeds, cumin seeds, salt and 2 teaspoon refined mix all ingredients properly.
- By adding some water make hard dough and rest for 10 minutes.
- Now make small ball of it and roll and cut like picture.
- Now fold it and press both corners.
- In a kadai add refined oil when properly hot place all kordoi and fry on medium heat until golden brown and place on a paper plate.
- Now spread chat masala over it and serve with tea or coffee or any time snacks.
- You can store it in a airtight container for about 10 to 15 days enjoy with ketchup or chutney.
Kordois are generally made during Bihu. It is to be noted that the star fruit is also called. Manufacturer of a wide range of products which include Baked Savoury Kordoi Snacks. Kordoi is from Assam, Kordoi is generally sweet recipe and this a savory twist to the traditional kordoi. Making Savoury kordoi is easy and simple and.
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